The classic Italian bruschetta is a delicious, easy appetizer, perfect in its simplicity! Very easy to prepare, with a few simple fresh ingredients, bread, tomatoes, basil, garlic and extra virgin olive oil. Bruschetta is grilled bread rubbed with garlic and seasoned with extra virgin olive oil and a little salt. Bruschetta al Pomodoro is the most loved one in all of Italy.
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- DifficultyVery easy
- CostVery cheap
- Preparation time20 Minutes
- Rest time2 Hours
- Cooking time10 Minutes
- Cooking methodStove
Use your best extra virgin olive oil for this recipe.
Cut the basil into small pieces with your fingers this will allow to preserve the green color.
If you have time, prepare the tomato and basil mixture in advance and let it rest in the refrigerator, it will allow all the flavors to blend.
Recipes of appetizer
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