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Posted inPasta
Pappardelle with duck ragout
Pappardelle with duck ragout are a rustic and tasty first course. This rich and fragrant dish satisfies all adults and children as well as being simple to prepare. Plus the duck meat is very tasty. In the recipe you will…
Almond cookies
Today I propose you some delicious almond cookies , soft and tasty. These cookies are…
Pumpkin bundt cake
The pumpkin bundt cake with rice flour is a naturally gluten-free and lactose-free dessert. Excellent…
Posted inSoups
Traditional italian pasta fagioli
Traditional italian pasta fagioli is a very tasty and full of flavor dish, ideal on…
Diplomat cream
Diplomat Cream or Diplomatic Cream in Italian is nothing more than a combination of the…
Italian panna cotta
Panna cotta is a classic of the Italian tradition. Typical Piedmontese dessert, born in the early 1900s and now widespread throughout Italy, we find similar recipes in Greece, France and England, where egg white is used to replace gelatin. Panna…
Posted inPasta
Fresh veggie spaghetti
Fresh veggie spaghetti is a dish that in Italian is called pasta all'ortolana, a vegetarian…
Posted inDrinks
Limoncello cream homemade
Limoncello cream is a typical Italian liqueur made with lemon peel, alcohol, milk and cream.…
Italian pastry cream
Italian pastry cream is thick creamy that is perfect for pastries and desserts. Pastry cream…
Posted inMain dishes
Salmon meatballs
Salmon meatballs , simple and tasty, can be served both as a main course and…