Are you ready to celebrate San Valentine’s day? This is the ideal recipe Golous and crumbly San Valentine pie. I don’t want to abandon this pastry recipe anymore, is really too golous and so crumbly that it melts in your mouth. I made it romantic but painting heart on it, but trust me that you are going to make this pastry in every situation. Naturally you can choice the marmelade that you prefer if you want you also put on it nutella or custard cream, as you prefer, it will be tasty anyways. Below here the recipe

- DifficultyVery easy
- CostVery cheap
- Preparation time30 Minutes
- Cooking time30 Minutes
- Serving6
- Cooking methodOven
- CuisineItalian
Ingredients
Tools
Steps Crumbly and delicious Valentine’s Day tart
Let’s proceed to cook our golous and crumbly San Valentine pie.
Personally, I in order to make the process faster put everything in the planetary, including the fresh butter.
So you will put flour, sugar, eggs, butter, grated lemon peel, grated orange peel and the baking powder.
Work all of the ingredients without warm your dough too much. Soon it ill be a dough ball.
Now you can cover it will a film and let it rest in the fridge for 30 minutes.
Now take the mold pie e cover it with the pastry, pour the red fruits marmelade and with the rest of the pastry create some little heart by using the a little mold with heart shape.
Cook all in a ventilated preheated oven at 338 degrees for 25 minutes.
Let it cool and now you can serve your red fruits golous and crumbly San Valentine pie
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Visit also my site of recipe in italian language, I Sapori di Ethra you can find, for example, more idea to prepare in your kitchen.
Varied doses for servings