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I Eat Italy
  • MAIN COURSE
  • SWEETS
    • creamy desserts
  • CHRISTMAS
  • COOKIES
  • SAVORY RECIPES
    • potatoes
  • SAVORY PIES
  • CHICKEN
  • PASTA
  • SIDE DISHES
  • FISH
    • Salmon
  • APULIAN RECIPES
  • BREAD AND YEAST
  • HALLOWEEN
  • THANKSGIVIN
  • EASTER RECIPE

Category: sweets

Pastiera recipe with chocolate chips (photos step by step)
Posted ineaster recipe, sweets

Pastiera recipe with chocolate chips (photos step by step)

ieatitaly Posted on February 26, 2023March 23, 2023
Pastiera recipe with chocolate chips is a typical Neapolitan Easter cake. Is made with pastry filled with cooked…
Blueberry soft heart without cooking
Posted insweets, VALENTINE'S

Blueberry soft heart without cooking

ieatitaly Posted on February 6, 2023
An easy and fast idea for Valentine's Day? Try this blueberry soft heart without cooking. I can assure…
Apulian taralli with sugar for breakfast
Posted inAPULIAN RECIPES, cookies, sweets

Apulian taralli with sugar for breakfast

ieatitaly Posted on January 26, 2023March 21, 2023
Today I want to advice you this Apulian taralli with sugar on it, perfect for breakfast and for…
Super fast raspberries cookies with almond flakes
Posted incookies, sweets

Super fast raspberries cookies with almond flakes

ieatitaly Posted on March 20, 2022September 6, 2022
Did you ever thinking about prepare SUPER FAST RASPBERRIES COOKIES WITH ALMOND FLAKES? Then this recipe is what…
Fast mimosa Millefeuille cake with pineapple
Posted insweets

Fast mimosa Millefeuille cake with pineapple

ieatitaly Posted on March 5, 2022March 7, 2022
Today I want to introduce a really easy cake for tomorrow that is woman's day, fast mimosa Millefeuille…
Apulian recipe of fried carnival chiacchiere
Posted inAPULIAN RECIPES, sweets

Apulian recipe of fried carnival chiacchiere

ieatitaly Posted on February 13, 2022February 13, 2022
Today a sweet that we make on carnival period, APULIAN RECIPE OF FRIED CARNIVAL CHIACCHIERE . They are…
Apple and ricotta pie with mascarpone cheese
Posted inAPULIAN RECIPES, sweets

Apple and ricotta pie with mascarpone cheese

ieatitaly Posted on February 8, 2022February 12, 2022
Today I want to share with you a recipe that literally everyone will adore APPLE AND RICOTTA PIE…
Fresh lemon pie without jelly
Posted insweets

Fresh lemon pie without jelly

ieatitaly Posted on January 25, 2022May 29, 2023
Today I want to introduce you a really easy and tasty sweet, fresh lemon pie without jelly. Such…
Golous and crumbly San Valentine pie
Posted insweets, VALENTINE'S

Golous and crumbly San Valentine pie

ieatitaly Posted on January 21, 2022January 26, 2022
Are you ready to celebrate San Valentine's day? This is the ideal recipe Golous and crumbly San Valentine…
Valentine’s Day cookies with raspberry heart
Posted incookies, sweets

Valentine’s Day cookies with raspberry heart

ieatitaly Posted on January 19, 2022January 20, 2022
Friends, in less than a month will be Valentine's day. This is an idea that I advice you…

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I Eat Italy on Social Network

Welcome to my blog, my name is Francesca and I'm from Puglia. I love to cook and pass on my passion. My source of inspiration are the women of my family

My latest posts

  • Parisian pizza of the Neapolitan tradition (photo step by step)
    3 weeks ago

    Parisian pizza of the Neapolitan tradition (photo step by step)

  • Creamy cake with rice, potatoes and zucchini
    2 months ago

    Creamy cake with rice, potatoes and zucchini

  • Spicy smashed potates
    3 months ago

    Spicy smashed potates

  • Pastiera recipe with chocolate chips (photos step by step)
    3 months ago

    Pastiera recipe with chocolate chips (photos step by step)

  • Fast plumcake with fresh pineapple and chocolate
    4 months ago

    Fast plumcake with fresh pineapple and chocolate

I Eat Italy
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  • MAIN COURSE
  • SWEETS
    • creamy desserts
  • CHRISTMAS
  • COOKIES
  • SAVORY RECIPES
    • potatoes
  • SAVORY PIES
  • CHICKEN
  • PASTA
  • SIDE DISHES
  • FISH
    • Salmon
  • APULIAN RECIPES
  • BREAD AND YEAST
  • HALLOWEEN
  • THANKSGIVIN
  • EASTER RECIPE