Name: APPLE AND CHOCOLATE CUPCAKE LOW-CARB RECIPE
Prep time: 10 min
Cook time: 15 min
Cuisine: Italian
Ingredients: 1 apples; 2 tablespoons 70% bitter cocoa; 1 tablespoon erythritol; cinnamon powder (to taste); 100 g 70% dark chocolate; 2 eggs

This cupcake is made with very few ingredients , no flour and no scale very simple to make and so yummy a little guilt-free treat. To make this cupcake, you do not have to knead anything but just blend all the few simple ingredients and then bake this treat. I recommend that you try this cake and I am sure it will win you over from the first bite. Now let’s see how to prepare it and what we need to make the apple and chocolate cupcake low-carb recipe

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DifficultyVery easy
CostVery cheap
Preparation time10 Minutes
Cooking time15 Minutes
Serving2
Cooking methodOven
CuisineItalian

Ingredients

BROWNIE APPLES AND CHOCOLATE LOW-CARB RECIPE YOU BLEND EVERYTHING WITHOUT KNEADING

INGREDIENTI

1 apples

2 tablespoons 70% bitter cocoa

1 tablespoon erythritol

cinnamon powder (to taste)

100 g 70% dark chocolate

2 eggs

Tools

Steps

LET’S PREPARE THE BROWNIE

PROCEDURE

To make the brownie, put all the ingredients in a blender and blend everything the apples you have to cut them into pieces. Pour it all in a small cake pan because the brownie will come small if you want it bigger you just need to increase the amounts and the baking time, bake at 180 degrees for about 15 to 20 minutes. Take the cake out of the oven and let it cool. In the meantime, melt the chocolate in a double boiler , cut the cake in half and fill it and with the rest, cover the entire surface and enjoy this chocolatey wonder