Posted on March 18, 2025 Posted inAppetizers , Leavened , Pizzas and Focaccia Revzöra, cornflour focaccia from Campo Ligure Revzöra is a traditional cornflour focaccia from Campo Ligure, a fine village in the Stura…
Posted on November 10, 2024 Posted inBread , Leavened , Pizzas and Focaccia Sailor’s focaccia bread Sailor’s focaccia bread is a soft and aromatic leavened bread with a delicious golden crust.…
Posted on October 13, 2024October 13, 2024 Posted inAppetizers , Bread , Leavened , Pizzas and Focaccia Soft potato mini-focaccia with rosemary Soft potato mini-focaccia with rosemary are a true delight of Ligurian cuisine.
Posted on July 5, 2024July 5, 2024 Posted inLeavened , Pizzas and Focaccia Focaccia with onions and black olives Focaccia with onions and black olives is one of the numerous variants of classic Genoese…
Posted on April 9, 2024April 9, 2024 Posted inLeavened , Pizzas and Focaccia Ligurian potato focaccia or Fügassa co-e patatte Ligurian potato focaccia (Fügassa co-e patatte in Genoese dialect) is a rustic recipe from our…
Posted on March 28, 2024April 2, 2024 Posted inPizzas and Focaccia Cheese focaccia Cheese focaccia is considered one of the most characteristic dishes of Liguria. A simple dish,…
Posted on March 27, 2024March 27, 2024 Posted inPizzas and Focaccia Ligurian pizzata or focaccia pizzata Ligurian pizzata is a worthy and tasty alternative to the more traditional pizza, ideal for…
Posted on March 25, 2024March 23, 2024 Posted inLeavened , Pizzas and Focaccia Sage focaccia Sage focaccia is a variant of the famous Genoese focaccia, now considered part of our…
Posted on March 22, 2024 Posted inAppetizers , Leavened , Pizzas and Focaccia Sardenaira Sardenaira or pissalandrea or pissaladière is a speciality of West Ligurian cuisine, soft inside but…
Posted on March 8, 2024March 9, 2024 Posted inLeavened , Pizzas and Focaccia Homemade Genoese focaccia or fugassa Genoese focaccia or fügassa is famous throughout the world as one of the Ligurian recipes…
