The YOGURT AND RASPBERRY CAKE is the perfect recipe for all those who love to bring to the table on the day of the holidays a good cake and especially easy to prepare.
A cake without butter, soft, fragrant and unique flavor, this thanks to the presence of yogurt, almond flavor and raspberries.
If you want to transform it and give it a ‘WOW’ effect and then present it to your guests in a unique and spectacular way, you can decorate the cake with royal icing and embellish it with tasty red fruits and flowers. Making sugar icing at home is really a breeze, just put powdered sugar and a few drops of lemon in a bowl, mix it all together and then frost the cake. Just like Cinderella’s pumpkin, the donut turns into a unique and delicious dessert, I’m sure your guests will be enchanted!
Ready to prepare this tasty and scenic YOGURT AND RASPBERRY CAKE
- Preparation time20 Minutes
- Cooking time35 Minutes
- Cooking methodOven