Name: SWEET CHRISTMAS TREE
Prep time: 30 min
Cook time: 20 min
Cuisine: Italian
Ingredients: 400 g flour; 300 g soft butter; 65 g milk; 150 g powdered sugar; 1 box of currant; 200 g powdered sugar; 1 egg white; 1 teaspoon lemon juices; currant; chocolate drops; cocoa powder; coconut flour

The sweet Christmas tree is a very simple cake to make, very tasty and beautiful to see but especially to present on the table on Christmas day. To make the sweet Christmas tree I used the dough from the frosted Christmas butter cookies. It ‘s a really great recipe, which keeps crumbly for several days and for this reason you can give to family and friends, the sweet Christmas tree, wrapped with a beautiful bow. Here’s what we need to make the sweet Christmas tree

DifficultyEasy
CostCheap
Preparation time30 Minutes
Cooking time20 Minutes
Serving6
Cooking methodOven
CuisineItalian

Ingredients

INGREDIENTS TO MAKE SWEET CHRISTMAS TREE

400 g flour

300 g soft butter

65 g milk

150 g powdered sugar

1 box of currant

INGREDIENTS FOR THE ICING

200 g powdered sugar

1 egg white

1 teaspoon lemon juices

FOR DECORATING

currant

chocolate drops

cocoa powder

coconut flour

Tools

WHAT YOU NEED TO MAKE

1 Mold

Steps

HOW TO PREPARE SWEET CHRISTMAS TREE

to make the sweet christmas tree, you need to prepare the butter shortcrust pastry, you can follow this recipe
Roll out the shortcrust pastry, cut out the shape of a Christmas tree, you can use the tree-shaped mold, put the shape inside the mold and bake at 180 degrees for about 15/20 minutes. Remove from the oven and let the tree cool.
Now prepare the sugar glaze, follow this recipe.
Spread the icing on the tree, decorate with currants, as you see in the picture, sprinkle with cocoa and add chocolate chips and finally, sprinkle with coconut flour.