Easy appetizers of shrimp toast. This easy toast appetizer with tasty shrimp cooked in cream, is a super easy and delicious recipe for your next night out with friends! Tender shrimp served on toast !
I don’t know about you, but I’m always looking for easy and delicious recipes to serve when I invite people over. When you’re short on time in the kitchen this recipe will satisfy all of them!
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- DifficultyVery easy
- Preparation time20 Minutes
- Cooking time15 Minutes
- Cooking methodStove
Ingredients Easy appetizers of shrimp toast
Steps Easy appetizers of shrimp toast
Cut the bread into slices and toast it in a pan. As soon as they are toasted brush with olive oil.
To make the shrimp creamy, heat 2 tablespoons of olive oil, with all the spices, add the shrimp and cook on each side for about 1 minute each, until the shrimp turn pink on both sides.
Place the tomato sauce the cream and milk in the pot, cook the sauce over low heat, stirring constantly, a creamy sauce will form. If the sauce is too thick, add a small amount of water.
Adjust with salt and pepper to taste.
Stir the cooked shrimp into the sauce. place a teaspoon of sauce on each slice of bread with two shrimp, add chopped fresh parsley.
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