Posted inSavory Pies
SPRING SAVORY PIE
SPRING SAVORY PIE I love savory pies, they are a real helpful when you have short time for a lunch break or when we want to prepare a tasty and informal appetizer to take to the seaside or on a…
My Grandmother FRIED DONUTS
My grandmother's FRIED DONUTS There is one thing I can't resist: fried donuts, I could…
CANNELLONI with MORTADELLA
CANNELLONI with MORTADELLA Baked STUFFED CANNELLONI are like lasagna: everyone likes them! They are perfect…
VANILLA CUSTARD Crème Anglaise
VANILLA CUSTARD Crème Anglaise Before I started cooking regularly I always thought it was difficult…
Posted inSecond Courses
Recipe for ITALIAN MEATLOAF
Recipe for ITALIAN MEATLOAF ITALIAN MEATLOAF is grandma's classic recipe for Sunday lunches or holidays…
Posted inAppetizers
Smoked Salmon Dip
This smoked salmon dip is easy, quick, creamy and absolutely delicious, perfect to make for your next cocktail party or brunch. The smokiness of the smoked salmon pairs beautifully with the delicate tanginess of the cream cheese, while the fresh…
Cauliflower and Chickpea Soup
Cauliflower and Chickpea Soup Cauliflower and Chickpea Soup is a simple and tasty first course…
Homemade TARALLI recipe
Homemade TARALLI recipe If you think that preparing taralli at home is impossible, today I…
Posted inSecond Courses
STEAK with Green Peppercorn Sauce
STEAK with Green Peppercorn Sauce is a tasty and refined second course of meat, ideal…
FARINATA Italian Chickpea Bread
Farinata - Italian Chickpea Bread - is a thin savory pie, typical of Italian cuisine:…