Cherry Pie Crumble Bars
Cherry Pie Crumble Bars is a dessert that my family loves very much. In Italy it is commonly called Sbriciolona, it takes this name from "brisa" which means crumb in English.In Italy there are different versions, the original one is prepared with corn flour, lard and hazelnuts. But, everyone then replicates it…
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Pork ribs with stewed chickpeas
PORK RIBS WITH STEWED CHICKPEAS are a rustic dish, full-bodied and perfect to bring to the table in this winter period.In Italy we use ribs a lot, they are prepared in many ways, perfectly in the oven, with sauce, in this case we accompany them with pasta, rigatoni, fettuccine, gnocchi…
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Cauliflower salad with pickles and eggs Italian style
CAULIFLOWER SALAD WITH PICKLES AND EGGS ITALIAN STYLE is a rich and appetizing dish, a side dish very similar to the salad of reinforcement that is prepared in Neapolitan kitchens on holidays, a salad that can be enjoyed anytime, it is so good and quick to prepare that you can…
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Cinnamon Biscuits
CINNAMON BISCUITS, are delicious shortbread, very easy to prepare the flavor and aroma of cinnamon. In this period there is nothing better than baking cookies, especially if rich in spices. These that I prepared are pretty simple, but if you want a "WOW" effect, you can decorate and embellish the…
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Yogurt and Raspberries Cake
The YOGURT AND RASPBERRY CAKE is the perfect recipe for all those who love to bring to the table on the day of the holidays a good cake and especially easy to prepare.A cake without butter, soft, fragrant and unique flavor, this thanks to the presence of yogurt, almond flavor…
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Pumpkin cinnamon rolls with chocolate drops: Italian style
Do you like pumpkin? I also love it in mid-December, it never fails at my house, I make many recipes, both sweet and savory. Pumpkin is one of the most versatile vegetables in cooking, so it goes great with everything. It is also perfect for this recipe that I propose…
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Red fruit tart with chocolate ganache
RED FRUIT TART WITH CHOCOLATE GANACHE i made this tart for the first time, and I was really pleased with it. A casket of short pastry that collects a delicious and creamy layer of chocolate enriched by a cascade of red fruits … really space!Today I found some beautiful red…
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Pumpkin and dates panettone cake
PUMPKIN AND DATES PANETTONE CAKE is a much simpler and easier version of classic panettone, the one which is made with brewer's yeast and therefore has a very long leavening time. Making panettone at home is not easy, it takes a lot of patience and attention. So for those who…
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Pizza in batter with vegetables
PIZZA IN BATTER WITH VEGETABLES is a recipe that will win you over just by looking at it, perfect for those who are intolerant to brewer's yeast and tasty for those who want to prepare a pizza in a short time. A delicious pizza, light and rich in vegetables such…
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Mini Red velvet cake
Who doesn't love mini cakes? Since I like them so much today I decided to propose a small version similar to the red velvet, MINI RED VELVET CAKE a single-portion dessert to delight on Christmas day with a unique and incredible taste.I confess that I have never been a big…
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