Stuffed artichokes without meat, with eggs and grated cheese, from my family cookbook. A vegetarian version for this tasty and rich second course dish with artichokes.
Tuna Mousse Recipe is an easy and tasty cream, with simple ingredients (only 4), even to prepare at the last minute, ideal for filling crostini, vol au vent, canapés, cream puff or everything you like. Great for buffets, parties, happy…