Crispy fried chicken breast

Crispy fried chicken breast. We in the family eat a lot of chicken. The recipes for cooking chicken are many, grilled, fried, baked. We love it! But fried chicken is good and crispy and the whole family loves it! That’s why I use this recipe for fried chicken with spice salt.

Crispy fried chicken breast
  • DifficultyVery easy
  • CostVery cheap
  • Preparation time10 Minutes
  • Serving3 people
  • Cooking methodStove
  • CuisineInternational

Ingredients Crispy fried chicken breast

  • 3chicken breasts
  • 1 teaspoonsalt (with spices ( salt, dill, marjoram, basil, rosemary ))
  • 1 cupflour (125 g)
  • 2eggs
  • 2 cupsbreadcrumbs (250 g)
  • 4 cupsfrying oil (1 litro)

Preparation Crispy fried chicken breast

  1. To make herb salt: combine salt with finely chopped herbs, such as dill, marjoram, basil, rosemary.

  2. In a dish place the flour combined with the spiced salt.

  3. In another dish beat the eggs with a pinch of salt, while in another put the breadcrumbs.

  4. Flatten the meat and pass it in the flour with the spiced salt, in the beaten egg and finally in the breadcrumbs.

  5. Heat oil in a skillet over medium-high heat until it reaches 350° F

  6. Add breast fillets one at a time and cook 3 minutes per side.

  7. Crispy fried chicken breast

    Remove the meat from the oil and pass it on paper towels.

  8. Crispy chicken is tasty and delicious, perfect for kids’ lunches.

    Serve at the table with white rice or ketchup or mayonnaise, also great with our mashed sweet potatoes.

CHICKEN

  1. The Italian version of the crispy fried chicken breast recipe is HERE

    If you like my recipes you can follow my faceboke page

    You can follow me on pinterest by clicking  

    HERE

    If you prefer my instagram channel click

    Here

5.0 / 5
Thanks for voting!
(Visited 159 times, 1 visits today)
 

Leave a Reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.