Hawaiian Mochi Malasadas
Have you ever been to Hawai'i and waited for (or fought for) some hot Malasadas? Wait or fight no mo':…
Broke da mouf Italian
30 minutes Healthy Panang chicken curry
How ? you might ask, I can make a Panang chicken curry in less than 30 minutes??!!... Well, I use…
Ramen, dashi with miso and cilantro pesto
What happens when an Italian makes Ramen noodles, Miso soup with Dashi? well...there must be some Pesto, too!
Twice baked Potatoes easy step by step
Potato or Potahto :) always a favorite, even better when double baked and oozing with cheese. I love to make…
Vegan Lussekatter: St. Lucia’s swedish saffron buns
lussekatter have a long history of traditions that comes with their sweet saffron scent and are traditionally made on December…
Mostaccioli: spiced italian holiday cookies
There is no Italian Christmas without Mostaccioli: the old spiced cookies that are just too perfect for dunking into your…
Ricciarelli: Tuscan gf delight, step by step
Ricciarelli are the Italian (Tuscan) answer to Macarons, but less fussy, because Italians...do it better :) These bitesize delights were…
Kisses from the Riviera:Baci di Alassio
Alassio on the Italian Riviera is world famous for its kisses: Baci di Alassio we call them. They are named…
Cheesy mexican lattice bread
Bake it for breakfast with eggs, for lunch with your favorite salad or for dinner, is perfect with a soup!
Tiella pie with mussels and potatoes
Tiella is a popular dish all over the Peninsula. Soft olive oil dough wrapped around a rustic filling. Ideal as…